
5309 East Drive, Arbutus, MD 21227
410-242-9832
Hours
Restaurant
Monday 6:00 am – 10:00 pm
Tuesday – Saturday 6:00 am – 11:00 pm
Sunday 9:00 am – 6:00 pm
Lounge
Daily 9:00 am – 2:00 am
Banquet Rooms
Banquet Rooms for up to 50 people
Call for Reservations 410-247-2274
Restaurant
Serving Breakfast, Lunch and Dinner
BREAKFAST MENU
EGGS – Breakfast Special – Two eggs, mean (breakfast steak no included) toast and home fries
Poached Eggs, Extra Egg, One Egg, Two Eggs, Creamed Chipped Beef
OMELETS – Egg, Ham, Cheese, Bacon, Bacon and Cheese, Western, Ham and Cheese, Mushroom- Home Fries and Toast served with all egg orders
PANCAKES – Three Hot Cakes, Short Stack (2), One Hot Cake, Hot Cakes with Two Eggs
FRENCH TOAST – Three Slices, Two Slices, One Slice
BREAKFAST MEATS – Bacon, Taylor Pork Roll, Sausage Patties, Ham, Scrapple, Steak, Sausage Links
CEREAL – TOAST – BUN – Cold Cereals (Frosted Flakes, Corn Flakes, Rice Krispies and Shredded Wheat) – Bagle with cream cheese, English Muffin, Toast and Jelly, Rum Bun, Oatmeal (bowl or cup)
BEVERAGES – Coffee, Fruit Juice (Tomato, Cranberry, V-8, Pineapple, Grapefruit, Apple, Orange), White Milk, Chocolate Milk, Hot Tea (herbal and regular)
LUNCH MENU
SANDWICHES AND BURGERS – Bacon Lettuce and Tomato, Bacon or Sausage, Turkey, Bacon and Egg, Hot Dog, Bologna, Kosher Corned Beef, Western, Taylor Pork Roll, Ham and Egg, Roast Beef, Brunsweiger, Swiss Cheese, Grilled Swiss Cheese, Ham, Bacon Egg and Cheese, Grilled Ham and Cheese, American Cheese, Grilled American Cheese – All sandwiches served with pickle and chips unless otherwise specified.
BURGERS AND SPECIALTY SANDWICHES – Hambruger, Cheeseburger, Cheeseburger Special (served with bacon, lettuce, tomato and mayo) Foot Long Hot Dog (chili, mustard, onion), Juicy Tender Steak Sandwich (served with french fries and cole slaw cup), Hamburger Club (served with lettuce, tomato, bacon, mayo and cheese) – All sandwiches served with pickle and chips unless otherwise specified
SEAFOOD SANDWICHES – Jumbo Crab Cake, Tuna Salad, Fillet of Haddock, Crab Cake, Shrimp Salad – - All sandwiches served with pickle and chips unless otherwise specified.
HOT SANDWICHES – Hamburger, Turkey, Roast Beef – Hot sandwiches served with gravy and your choice of french fries or mashed potatoes
PLATES AND BASKETS – Chicken Breast Tenders, Fried Ship in the Basket, Fried Chicken in the Basket, Crab Fluff, Jumbo Lump Crab Cake, Stuffed Shrimp
PIZZA – Small 9″, Medium 12″, or Large 16″ – Pepperoni, Mushroom, Onion, Green Peppers, Ground Beef, Bacon, Anchovies
DINNER MENU
APPETIZERS – Mozzarella Cheese Sticks, One Pound Chicken Wings, Quarter Pound Cheese Plate
GARDEN AND SEAFOOD SALADS – Tossed Garden, Caesar, Stuffed Tomato with Shrimp Salad, Shrimp Salad, 5309 Chef Salad, Soup of the Day and Salad, Stuffed Tomato with Tuna Salad, Tuna Salad – Dressings: French, Thousand Island, Italian, Ranch, Vinegar and Oil, Blue Cheese
VEGETABLES – Whipped Potatoes, Baked Potato, Potato Salad, Cole Slaw, Onion Rings, Apple Sauce, Cucumbers and Onions, Lettuce and Tomato, Fried Tomatoes, Pickled Beets
ENTREES - Garden Vegetable Platter, Breaded Veal Cutlet, Frankfurters and Beans, Maryland Fried Chicken, Grilled Calves Liver, Pork Chops, Ham Steak.
BEEF – Roast Beef Platter, Hamburger Steak, New York Strip Steak, T-Bone Steak
SEAFOOD – Fillet of Haddock, Flounder Platter, Seafood Platter, Fried Jumbo Shrimp, Crab Cake Platter, Stuffed Jumbo Shrimp, Crab Fluff Platter, Shrimp Salad Platter, Tuna Salad Platter
DESSERTS - Pie (Apple, Lemon Meringue, French Apple, Coconut Custard, Blueberry) – Rice Pudding – Ice Cream (Vanilla, Chocolate) – Pie A-La-Mode – Chocolate Sundae – Chocolate Nut Sundae
BEVERAGES – Soda, Fresh Brewed Iced Tea, Milk Shakes, Coffee and Hot Tea, Alcoholic Beverages Served with proper ID